Welcome to Indonesia's Leading Tuna Exporter
From Humble Beginnings to Global Excellence
Our journey began in 2001 with a simple mission: to elevate the quality of Indonesia's seafood while empowering local fishermen.
By working closely with them, we uncovered the secret to premium quality—ice. With this knowledge, an A+ HACCP plan, and a commitment to safety and fairness, we grew into a trusted name in tuna processing.
Today, we operate out of state-of-the-art facilities in Makassar, Manado, and Jayapura processing 50-60 tons weekly.
And as the first factory to ever open in Jayapura, we are proud to access some of the finest raw materials in the world.
Our Certifications and Sustainability Commitment
We are proud to present our certifications and commitment to sustainability.
Choosing Us
⏳ Unrivaled Expertise
23 years (and counting) of experience with world-class skill sets.
🍣 Premium Quality
Ready-to-eat products meeting the strict standards of Japanese clients.
💡 Innovative
Data-driven processes for better raw material predictions and timely deliveries.
🌱 Sustainability
We have been advocating handline fishing tradition and supporting local fishermen.
💎 Affordable Luxury
High-quality seafood at competitive prices.
Contact Us
Get in touch with us today!